Brio Tuscan Grille|City Centre

$50.00 Pasta Family Meal To-Go includes your choice of one salad, one entree, sourdough bread and flaxseed crackers.

Salad Choices: Insalata Della Casa, Caesar or Chopped Salad

Entree Choices: Chicken Pesto Spaghetti (Pasta Pesto), Chicken Rigatoni (Pasta Brio), Spaghetti Carbonara, Shrimp Capri, Rigatoni Bolognese, Spaghetti Pomodoro, Pasta Alla Vodka, Lasagne, Pollo Caprese

$27.00 Tender arugula, fresh greens, vine-ripened tomatoes, crispy Parmigiana in a light lemon vinaigrette (110-180 cal)

$27.00 Chopped greens, tomatoes, black olives, red onion, cucumber, Feta, red wine vinaigrette (180-320 cal)

$32.00 Pan-seared wild-caught shrimp, crispy eggplant, black pepper cream sauce (520 - 690 cal)

$65.00 Grilled chicken and fresh spinach with spaghetti tossed in a light fresh pesto, topped with shaved Grana Padana Zanetti (690 - 920 cal)

$70.00 Tender grilled chicken with vine-ripened tomatoes, the freshest basil, fresh Mozzarella, capellini pomodoro, pesto vinaigrette (660-880 cal)

$72.00 Sautéed wild-caught jumbo shrimp, wild
arugula, roasted tomatoes, lemon sauce, stone-pressed extra virgin olive oil, white wine, garlic, tossed with casarecce pasta (670-890 cal)

$85.00 Fresh salmon, sautéed spinach and roasted fingerling potatoes with fresh rosemary (460-610 cal)

$120.00 All packages include choice of 2 Pastas, 3 Sauces, 3 Proteins, sourdough bread and flaxseed crackers, chafing racks and sternos

Choose 1 Salad: Brio Chopped, Caesar Salad

Choose Up To 2 Pastas: Rigatoni, Campanelle, Spaghettini

Choose Up To 3 Sauces: Alfredo, Diavolo, Bolognese, Marinara

Choose Up to 3 Proteins: Grilled Chicken, Romano Crusted Chicken, Sausage, Shrimp (add $1 per person up charge)

(400-1450 cal per serving)

$360.00

$600.00

$49.00 lady fingers, coffee liqueur, mascarpone, cocoa (600 cal per serving)

$49.00 4 full slices of tiramisu + 4 full slices of cheesecake (600/800 cal per serving)

$25.00 a homemade Italian family recipe combining sweet Ricotta, fresh lemon and vanilla, drizzled with Acacia honey (350 cal per serving)

$4.00 Carefully selected olives that are handpicked in southern Italy (110 cal)

$9.00 Parmigiana flatbread (850 cal)

$9.00 Crispy calamari, pepperoncinis, arrabiatta, lemon aioli (710 cal)

$17.00 Jumbo lump crab, spring onion. Almost all crab and no cake. (660 cal)

$9.00 Mozzarella, basil, balsamic glaze (690 cal)

$11.00 Tender chicken with fresh mozzarella, mascarpone, aged parmigiana and drizzled with house-made pesto (890 cal)

$8.00 Maine lobster, light cream with a touch of Sherry (500 cal)

$6.00 Fresh greens, tomatoes, crispy parmigiana, lemon vinaigrette or creamy parmigiana dressing (145/180 cal)

$7.00 Chopped greens, tomatoes, olives, onions, feta, red wine vinaigrette or creamy parmigiana dressing (210/290 cal)

$9.00 Vine-ripened tomatoes, fresh mozzarella, basil (220 cal)

$11.00 Arugula, fresh greens, colorful thinly sliced vegetables, feta, fresh lemon vinaigrette (490 cal)

$17.00 Fresh salmon, field greens, tomatoes, grilled asparagus, feta, crispy flatbread, balsamic glaze (810 cal)

$13.00 Fresh basil, parmigiana, pine nuts, extra virgin olive oil (790 cal)

$14.00 Grape tomatoes, basil, mozzarella, aged grana padano zanetti (790 cal)

$10.00 SOUP & SALAD $10:
Sorrento Chicken Soup (160 cal)
Lobster Bisque (500 cal)
Insalata Della Casa (145|180 cal)
Chopped Salad (210|290 cal)

$14.00 Lemon, roasted vegetables, mashed potatoes (690 cal)

$16.00 Crispy romano chicken, herb pasta, signature pomodoro (760 cal)

$17.00 Organic grass-fed ground beef, all-natural pork, wine and tomatoes cooked slow and long (760 cal)

$19.00 Ricotta-filled, spicy tomato cream, pancetta (990 cal)

$17.00 Crispy pancetta, onion, light cream sauce (830 cal)

$21.00 Sauteed chicken stuffed with fresh basil & Italian cheeses, pasta verde (1190 cal)

$19.00 Lemon, roasted vegetables, mashed potatoes (940 cal)

$24.00 Fresh salmon, asparagus, sweet potatoes, spinach, red peppers, pesto vinaigrette, feta, tomatoes, balsamic glaze (510 cal)

$26.00 Fresh fettuccine tossed in a light cream sauce (850 cal)

$24.00 Mushroom marsala sauce, roasted vegetables, mashed potatoes (1180 cal)

$34.00 New Zealand double-cut, grilled asparagus, roasted fingerling potatoes (680 cal)

$9.00 Vine-ripened tomatoes, fresh Mozzarella, tender basil, extra virgin oil, sea salt (210 cal)

$7.00 Iceberg wedge, Gorgonzola, crispy bacon, tomatoes, creamy Parmesan dressing (370 cal)

$17.00 Fresh salmon, field greens, tomatoes, grilled asparagus, Feta, balsamic glaze (810 cal)

$18.00 Gluten-free pasta, grilled chicken and fresh spinach tossed in a light pesto, topped with shaved Grana Padano Zanetti (920 cal)

$17.00 Gluten-free pasta, crispy pancetta, sweet onion
tossed in light cream sauce (840 cal)

$36.00 7 oz. filet mignon* served with roasted fingerling potatoes with fresh rosemary and fresh green beans (890 cal)

$26.00 Tender top choice 10 oz. certified Angus
ribeye served with pesto crushed potatoes
and fresh green beans (1340 cal)

$6.00 An Italian baked custard topped with caramelized sugar (390 cal)

$7.00 Traditional espresso-soaked lady fingers, mascarpone and cocoa (330 cal)

$8.00 Molten chocolate cake, vanilla gelato (810 cal)

$2.00 Tender cut romaine, tomatoes, croutons, Parmigiana, choice of dressing (200/280 cal)

$7.00 Pasta: Choice of rigatoni, spaghetti, gluten free
Sauce: Alfredo, marinara or butter (500-1150 cal)

$8.00 (560 cal)

$8.00 Signature bolognese meat sauce,
Alfredo, Ricotta, Mozzarella (690 cal)

$8.00 Crispy chicken, tomato sauce, rigatoni, alfredo (1170 cal)

$6.00 Melted Provolone on brioche, fresh fruit

$2.00 (30-140 cal)

$2.00 (330 cal)